Words by Simon Difford
We're keen that as many people as possible around the world, both bartenders and home cocktail enthusiasts, can make and enjoy your signature cocktail. Hence, we'd very much like you to use only commonly available ingredients so I have prepared the following list of commonplace bar ingredients.
18 April 2025 - we're aware that some of the links below are not working as they should. Please bear with us, they will be fixed soon!
- Blue cheese
- Cocktail foamer (foaming agent)
- Ginger garlic paste
- Pink guava juice
- Rice milk
- Abbott's bitters
- Absinthe verte (green)
- Acid adjusted apple juice
- Acid adjusted orange juice
- Acid-adjusted grapefruit juice
- Acidic cocktail mixer
- Advocaat liqueur
- Agar Agar
- Agave syrup
- Akvavit / Aquavit
- Alcohol-free ale (less than 0.5% alc./vol.)
- Alcohol-free amaretto
- Allspice/Pimento pepper
- Almond milk
- Almond milk liqueur
- Aloe liqueur
- Amaretto cream liqueur
- Amaretto liqueur
- Amaro (e.g. Angostura)
- Amaro (e.g. Montenegro)
- Amaro - Averna
- Amaro - Braulio
- Amaro - Lucano
- Amaro - Meletti
- Amaro - Nardini
- Amaro - Nonino
- Amaro - Ramazzotti
- Amaro - Santoni
- Amaro liqueur
- Amarula cream liqueur
- Americano bianco
- Americano rosa
- Americano rosso
- Añejo mezcal
- Angostura or other aromatic bitters
- Aniseed (anise) liqueur
- Aperol/orange-red aperitivo
- Apple (fresh)
- Apple (green skinned)
- Apple (red skinned)
- Apple juice (clear)
- Apple juice green ascorbic acid adjusted
- Apple juice sparkling
- Apple juice/apple cider (cloudy & unsweetened)
- Apple Schnapps liqueur
- Apple/cider eau-de-vie
- Applejack brandy bottled-in-bond (50% alc./vol)
- Apricot (abricot) eau-de-vie
- Apricot (brandy) liqueur
- Apricot bitters
- Apricot jam (preserve)
- Apricot Purée
- Aquafaba (chickpea water)
- Armagnac blanche
- Armagnac brandy
- Aromatized wine (e.g. Lillet Blanc)
- Arrack - Batavia arrack
- Asparagus (fresh)
- Avocado
- Baijiu - Qīng Xiāng/fēn Xiāng (light fragrance)
- Banana (preferably overripe)
- Banana (yellow) syrup
- Banana purée
- Barbecue sauce
- Basil leaves
- Basil liqueur
- Basil oil
- Basil syrup
- Bean curd
- Becherovka liqueur
- Beef bouillon/Beef Consommé (cold)
- Beer - American lager beer
- Beer - Belgium dubbel
- Beer - International lager
- Beer - IPA
- Beer - Lager
- Beer - Mexican
- Beer - Pale ale
- Beer - Pilsner lager
- Beer - Stout
- Beer - Weisse (wheat)
- Beetroot juice
- Bénédictine D.O.M. liqueur
- Birch syrup
- Bird's eye chili (Thai chili)
- Bitter almond liqueur
- Bitter bianco liqueur
- Bitter lemon tonic
- Black pepper
- Black pepper corns
- Black raspberry liqueur (e.g. Chambord)
- Blackberries (fresh)
- Blackberry (mûre) sugar syrup
- Blackberry jam
- Blackcurrant / cassis syrup
- Blackcurrant cordial
- Blackcurrant purée
- Blackcurrants
- Blackstrap molasses
- Blanc quinquina/kina aromatised wine
- Blood orange & elderflower soda
- Blood orange ABC juice (homemade)
- Blue curaçao liqueur
- Blue sky espuma (homemade)
- Blue spirulina powder
- Blueberries (fresh)
- Blueberry preserve/jam
- Blueberry syrup
- Blueberry/Bilberry liqueur
- Boker's bitters
- Brandy - Bolivian grape brandy
- Brandy - Spanish
- Burrata cheese water
- Butter salted
- Butter unslated
- Butterfly Pea flowers dried
- Butterscotch liqueur
- Byrrh aperitif aromatised wine
- Cacao powder
- Cachaça
- Calvados / apple brandy / straight applejack
- Camellia flower petals (edible)
- Camomile tea syrup
- Campari or other red bitter liqueur
- Caper brine (from jar)
- Caramel liqueur
- Caramel syrup
- Caraway seeds
- Cardamom bitters
- Cardamom pods (green)
- Cardamom syrup
- Carrot (fresh)
- Carrot juice
- Cashew concentrate
- Cassia bark bitters
- Cava sparkling wine
- Celery bitters
- Celery juice
- Celery salt
- Celery soda
- Celery stick (fresh)
- Chamomile honey & vanilla tea
- Chamomile tea (cold)
- Chamomile tea syrup
- Champagne - Rosé champagne
- Champagne - Vintage champagne
- Champagne vinegar
- Champagne/sparkling wine brut
- Chartreuse Élixir Végétal
- Chartreuse Green
- Chartreuse Yellow
- Cherries (destoned)
- Cherry (brandy) liqueur
- Cherry bitters
- Cherry blossom/sakura syrup
- Cherry juice
- Cherry powder
- Cherry purée
- Cherry syrup
- Cherry tomato (fresh)
- Chili flakes /red pepper flakes
- Chili lime salt (Tajín seasoning)
- Chili liqueur
- Chili oil
- Chili pepper (red)
- Chili pepper (spicy) syrup
- Chili powder
- Chili tincture (firewater bitters)
- Chilli jam
- China-China
- Chinato (Barolo/Barbera/Grignolino)
- Chinotto liqueur
- Chocolate bitters
- Chocolate cream liqueur
- Chocolate Mint Liqueur
- Chocolate Spirit
- Chocolate wine
- Cider - dry apple cider
- Cider - med dry apple cider
- Cinnamon flavoured whiskies
- Cinnamon grated
- Cinnamon oleo (homemade)
- Cinnamon powder (ground)
- Cinnamon stick
- Cinnamon syrup
- Citric and Malic acid solution
- Citroen Brandewijn
- Clamato juice
- Clove
- Cocoa bitters
- Cocoa powder
- Coconut cream
- Coconut liqueur (<35% alc./vol.)
- Coconut milk
- Coconut oil
- Coconut purée
- Coconut rum liqueur (35-40% alc./vol.)
- Coconut syrup
- Coconut tequila liqueur
- Coconut vinegar
- Coconut water
- Coconut water sparkling
- Coffee - Cold brew
- Coffee - Espresso coffee (cold/chilled)
- Coffee - Espresso coffee (freshly brewed & hot)
- Coffee - Filter coffee (hot)
- Coffee - French press/cafetière
- Coffee - Instant coffee
- Coffee beans
- Coffee bitters
- Coffee liqueur
- Cognac (brandy)
- Cola (e.g. Coca-Cola or Pepsi)
- Cola sugar-free
- Cola syrup
- Cold brew coffee concentrate
- Condensed milk
- Coriander seeds
- Coriander/Cilantro leaves
- Corn oil
- Corn/maize liqueur
- Cranberry juice (sweetened)
- Cranberry juice (unsweetened)
- Cranberry purée
- Cranberry sauce
- Cream double/ heavy
- Cream of coconut (e.g. Coco Lopez, Re'al etc.)
- Cream single/half and half
- Cream soda (vanilla soda)
- Crémant sparkling wine
- Crème de banane liqueur
- Crème de cacao liqueur (dark)
- Crème de cacao liqueur (white)
- Crème de cassis liqueur
- Crème de fraise liqueur
- Crème de framboise (raspberry) liqueur
- Crème de menthe (white)
- Crème de menthe green
- Crème de mûre (blackberry)
- Crème de noyau liqueur
- Crème de violette liqueur
- Créole Shrubb liqueur
- Cucumber (fresh)
- Cucumber bitters
- Cucumber juice (freshly extracted)
- Cucumber syrup
- Cumin powder (ground)
- Cumin seeds
- Curry leaf
- Cynar or other carciofo amaro
- Daiquiri bitters
- Dairy-free heavy/double cream alternative
- Date syrup
- Difford's Daiquiri Water
- Dill (fresh)
- Drambuie/Honey herbal liqueur
- Dried rose petals
- Dubonnet/French rouge aromatised wine
- Earl Grey infused gin
- Earl Grey syrup
- Earl Grey tea foam
- Edible gold glitter
- Edible silver glitter
- Egg (white & yolk)
- Egg white (albumin) powder/Meringue powder
- Egg white (fresh)
- Egg white (pasteurised)
- Egg yolk
- Elderflower cordial
- Elderflower liqueur
- Elderflower shrub
- Elderflower syrup
- Energy drink (carbonated)
- English cider brandy
- English sparkling wine
- Evaporated milk (sweetened)
- Falernum liqueur
- Fennel seeds
- Fennel water (distilled fennel)
- Fernet liqueur
- Ferro China
- Fig & Fennel bifters
- Fig jam
- Fig liqueur (crème de figue)
- Fig syrup
- Fish sauce
- Framboise/raspberry eau-de-vie
- French single malt whisky
- Fresh ginger root (thumbnail-sized slice)
- Fruit cup liqueur
- Galliano L'Autentico liqueur
- Gammel Dansk Bitter Dram
- Garam masala
- Garlic granules
- Génépi liqueur
- Genever - Jonge genever
- Genever - Oude genever
- Genmai-cha Green Tea with Roasted Rice
- Gentian liqueur (e.g. Suze, Salers etc)
- Geranium liqueur
- German korns (Doppelkorn, kornbrand & Tradtional)
- Gin
- Gin - Aged gin
- Gin - Cherry gin
- Gin - Lemon/citrus gin
- Gin - Navy strength gin 55.4% (or 57%) alc./vol.
- Gin - Old Tom gin
- Gin - Orange gin
- Gin - Overproof gin (50+% alc./vol.)
- Gin - Pink gin
- Gin liqueur
- Ginger ale
- Ginger beer
- Ginger beer (alcoholic)
- Ginger beer light
- Ginger bitters
- Ginger cordial
- Ginger jam
- Ginger juice
- Ginger liqueur
- Ginger Mead
- Ginger shrub
- Ginger sugar syrup
- Ginger wine
- Gingerbread syrup
- Ginja/Ginjinha liqueur (from Óbidos, Portugal)
- Goldwasser cinnamon schnapps
- Gomme syrup
- Gooseberries (fresh fruit)
- Gooseberry jam
- Grand Marnier liqueur
- Granulated (white) sugar
- Granulated honey and sea salt mix
- Grape juice green/white
- Grape juice red (e.g. Kedem or Welch's Purple Grape Juice)
- Grapefruit (fresh fruit)
- Grapefruit - Ruby red grapefruit
- Grapefruit bitters
- Grapefruit juice (pink)
- Grapefruit juice (ruby red)
- Grapefruit juice (white/yellow)
- Grapefruit peel/zest
- Grapefruit purée
- Grapefruit shrub
- Grapefruit soda
- Grapefruit soda - Pink
- Grapefruit syrup
- Grapes green
- Grapes red
- Grappa - aged
- Grappa - unaged
- Greek brandy-like spirit (e.g. Metaxa)
- Green apple purée
- Green apple/pomme verte/Granny Smith syrup
- Green banana liqueur
- Green bell pepper
- Green bell pepper juice
- Green food colour
- Green melon liqueur
- Green walnut
- Grenadine/pomegranate syrup
- Ground ginger
- Guava juice drink
- Guava purée
- Guava purée syrup
- Hazelnut liqueur
- Hazelnut sugar syrup
- Heavy syrup from canned pears
- Hibiscus syrup
- Honey
- Honey - Chili pepper infused honey
- Honey - Black truffle honey
- Honey - Manuka honey
- Honey - Orange blossom honey
- Honey liqueur (unspiced)
- Honey sugar syrup
- Honey syrup (1:1)
- Honey syrup (2:1)
- Honey syrup (3:1)
- Honey water (1:1)
- Honeydew melon purée
- Horchata liqueur
- Horseradish
- Horseradish sauce
- Hot chocolate powder
- Hot pepper sauce (green)
- Hot pepper sauce (red vinegar-based e.g. Tabasco)
- Hot pepper sauce (red water-based e.g. Cholula)
- Ice cream - Chocolate
- Ice cream - Coffee
- Ice cream - Vanilla
- Iced tea
- Inländer (Tuzemák) Austrian rum
- Irish cream liqueur
- Italicus or other Rosolio di Bergamotto/bergamot liqueur
- Jabuticaba purée
- Jägermeister or other German amaro
- Jalapeño brine from pickled jalapeños
- Jalapeno slice
- Japanese grain whisky
- Jasmine liqueur
- Jasmine syrup
- Kaffir lime leaf
- Kinnie
- Kirsch liqueur
- Kirschwasser (cherry) eau-de-vie
- Kiwi fruit (fresh)
- Kiwi fruit puree
- Kiwi syrup
- Kriek (cherry) Lambic beer
- Krupnik spiced honey liqueur
- Kummel liqueur
- Kumquat liqueur
- Kumquats
- Lambrusco
- Lapsang souchong syrup (homemade)
- Lavender bitters
- Lavender sugar syrup
- Lemon (fresh)
- Lemon balm leaves
- Lemon bitters
- Lemon concentrate
- Lemon curd
- Lemon juice
- Lemon peel
- Lemon purée
- Lemon sorbet
- Lemon sugar syrup (glasco citron)
- Lemon zest oils
- Lemon-lime soda (Sprite/7-Up)
- Lemonade
- Lemongrass stem
- Lemongrass syrup
- Lemongrass tea
- Lettuce core
- Licor 43 (or other spiced vanilla liqueur)
- Light beer/lager
- Lime (fresh)
- Lime - spent half shell
- Lime blossom tea (cold)
- Lime cordial (sweetened lime juice)
- Lime juice
- Lime liqueur
- Lime zest (peel)
- Limoncello liqueur
- Liquorice bitters
- Liquorice liqueur
- Liquorice root stick
- Lychee juice drink
- Lychee juice/syrup (from tin)
- Lychee liqueur
- Lychee purée
- Lychee/litchi syrup
- Lychee/litchi vodka
- Lychees
- Madeira - Bual (medium sweet)
- Madeira - Malmesy (sweet)
- Madeira - Rainwater/Verdelho (med dry)
- Malic acid solution
- Malic and Tartaric acid solution
- Malted milk powder
- Mandarin liqueur
- Mandarin soda
- Mango & passion fruit coulis
- Mango (fresh fruit diced, cubed, sliced)
- Mango flavoured rum
- Mango juice
- Mango liqueur
- Mango purée
- Mango soda
- Mango sorbet
- Mango syrup
- Mangosteen nectar
- Maple syrup
- Maraschino (Marasca) syrup (from cherry jar)
- Maraschino cherries & syrup
- Maraschino cherry (from jar in syrup)
- Maraschino liqueur
- Margarita bitters
- Marmalade (orange)
- Marmalade (Seville orange)
- Marsala dolce (sweet)
- Marsala Secco (dry)
- Marsala semisecco (medium)
- Marshmallow syrup
- Mascarpone cheese
- Mastiha liqueur
- Matcha green tea powder
- May Chang (Litsea Cubeba) oil
- Mead
- Mead - Sparkling (honey wine)
- Melon - Cantaloupe
- Melon - Honeydew
- Melon liqueur (not green or watermelon)
- Mezcal
- Milk (fat-free/skimmed)
- Milk (semi-skimmed/2% fat)
- Milk (whole milk/full 3-4% fat)
- Mint (fresh) sprigs
- Mint bitters
- Mint fernet amaro
- Mint leaves
- Mint syrup (clear)
- Mint-flavoured sparkling water
- Mint/Peppermint/Menthe Vert syrup
- Miso paste
- Moscatel de Setúbal
- Moscato d'Asti wine
- Mustard - Dijon mustard
- Mustard - English Mustard
- Nettle cordial
- Non-alcoholic aperitif
- Non-alcoholic aperitif - Everleaf Forest
- Non-alcoholic aperitif - Everleaf Marine
- Non-alcoholic aperitif - Everleaf Mountain
- Non-alcoholic gin alternative
- Non-alcoholic red bitter aperitif
- Non-alcoholic red wine
- Non-alcoholic rum alternative
- Nutmeg
- Oat milk / oatmeal water
- Olive bitters
- Olive brine
- Olive oil
- Olives - black
- Olives - green
- Onion - Cocktail onions
- Onion pickling vinegar/brine (from onion jar)
- Oolong tea syrup
- Orancio aromatised wine
- Orange
- Orange bell pepper
- Orange bell pepper juice
- Orange bitters
- Orange blossom water / Orange flower water
- Orange Curaçao liqueur
- Orange juice
- Orange juice - Blood orange juice
- Orange peel
- Orange soda (e.g. Fanta)
- Orange syrup
- Orange zest/swath
- Oregano (fresh)
- Orgeat (almond) syrup (2:1)
- Oyster sauce
- Pacharan liqueur
- Pamplemousse rosé (pink grapefruit) liqueur
- Pandan liqueur
- Papaya, mango and passionfruit liqueur
- Paprika powder
- Parfait amour liqueur
- Parsley (fresh)
- Passion fruit (fresh)
- Passion fruit juice
- Passion fruit liqueur
- Passion fruit purée
- Passion fruit soda
- Passion fruit syrup
- Passionfruit pulp
- Pastis
- Peach (crème de pêche) liqueur
- Peach (fresh)
- Peach aperitif liqueur (e.g. Rinquinquin)
- Peach bitters
- Peach iced tea (still)
- Peach purée
- Peach schnapps liqueur
- Peach sorbet
- Peach syrup
- Peanut butter
- Pear & cognac liqueur
- Pear (fresh fruit)
- Pear juice
- Pear liqueur ( Poire William)
- Pear liqueur (spiced)
- Pear purée
- Pear syrup
- Pelinkovac liqueur
- Peppermint tea (cold)
- Peychaud's / Creole bitters
- Physalis / cape gooseberry fruits
- Pickle juice/brine/vinegar from pickled cucumber/gherkin
- Pickled green mustard brine
- Pimento dram/Allspice liqueur
- Pineapple & ginger shrub
- Pineapple (ananas) liqueur
- Pineapple (fresh)
- Pineapple bitters
- Pineapple foam
- Pineapple gin
- Pineapple juice
- Pineapple shrub
- Pineapple soda
- Pineapple syrup
- Pineau des Charentes blanc
- Pink grapefruit (pamplemousse rose) syrup
- Pink guava nectar
- Pink peppercorns
- Pisco
- Pistachio cream liqueur
- Pistachio sugar syrup
- Plum
- Plum bitters
- Poire William eau-de-vie
- Pomegranate juice
- Pomegranate liqueur
- Pomegranate molasses
- Pomegranate seeds
- Pomelo soda
- Pommeau du Normandie
- Ponzu sauce
- Popcorn
- Popcorn syrup
- Poppy (coquelicot) liqueur
- Port - Reserve port
- Port - Ruby
- Port - Sweet white
- Port - Tawny
- Port - White
- Poteen/Poitín
- Prosecco Rosé
- Prosecco sparkling wine
- Prune juice
- Prunelle (sloe) liqueur
- Pumpkin spice syrup
- Quince (coing) eau-de-vie
- Quince jelly/jam (Membrillo)
- Rabarbaro liqueur
- Raicilla
- Raisins
- Raspberries
- Raspberry cordial
- Raspberry jam
- Raspberry juice
- Raspberry kombucha
- Raspberry puree
- Raspberry shrub
- Raspberry syrup
- Red bell pepper
- Red bell pepper juice
- Red bitter soda
- Red onion
- Rhubarb bitters
- Rhubarb juice
- Rhubarb liqueur
- Rhubarb purée
- Rhubarb soda
- Rhubarb syrup
- Rice vinegar
- Rice wine/makgeolli/makkoli
- Roasted rice
- Rocket/Arugula salad leaves
- Ronnefeldt sweet berries tea
- Root beer
- Rose lemonade
- Rose petal liqueur
- Rose syrup
- Rose water
- Rosemary sprig
- Rosemary syrup (2:1)
- Rouge quinquina/kina aromatised wine
- Rum - 10+ year old blended rum
- Rum - 100% pot still rum (40-45% alc./vol.)
- Rum - 3-5yr old Caribbean blended rum
- Rum - 6-10yr old Caribbean blended rum
- Rum - Aged agricole rhum
- Rum - Agricole blanc rhum
- Rum - Banana infused/flavoured rum
- Rum - Coconut rum
- Rum - Dark / black / blackstrap
- Rum - Gold rum (1-3 years old pot & column blend)
- Rum - Jamaican aged blended rum with funk
- Rum - Jamaican-style overproof aged pot still rum
- Rum - Light gold (1-3 year old molasses column)
- Rum - Light white (charcoal-filtered) 1-3 year old
- Rum - Navy rum
- Rum - Overproof black rum
- Rum - Overproof white
- Rum - pineapple rum
- Rum - Spiced
- Rum - Spiced (cacao & coffee)
- Rum - Unaged cane syrup rum
- Rum - Vanilla rum/vanilla-infused light rum
- Rums - Blended & aged med-bodied 3-5yo molasses rum
- Russchian/pink soda
- Saffron fronds
- Sage leaves
- Sake
- Sakura (cherry blossom) bitters
- Sal de Gusano (agave worm salt)
- Saline solution 10:1 (10g salt to 100ml water)
- Saline solution 4:1
- Salt (sea salt)
- Salted caramel syrup
- Sambuca white
- Scarborough bitters
- Sea buckthorn juice
- Serrano pepper
- Sesame oil
- Sesame seed syrup (sirope de ajonjoli)
- Sherry - Amontillado
- Sherry - Cream sherry
- Sherry - Fino
- Sherry - Manzanilla
- Sherry - Oloroso
- Sherry - Palo cortado
- Sherry - Pedro Ximénez
- Shiso/Perilla leaf
- Shochu/soju
- Singani Bolivian eax-de-vie
- Sloe gin liqueur
- Smoke bitters
- Soda (club soda)
- Soda from siphon
- Soda Water orange-flavoured
- Sol y Sombrazzzzzzzzzzzzz
- Sour apple liqueur
- Sour cream
- Southern/Louisiana-style whisky liqueur (e.g. Southern Comfort)
- Soy milk
- Soy sauce
- Sparkling cider
- Sparkling cranberry juice
- Sparkling red wine
- Sparkling tea
- Spiced apple syrup
- Spiced red berries syrup
- Spinach leaves
- Star anise
- Strawberries (fresh)
- Strawberry candy syrup
- Strawberry jam/preserve/conserve
- Strawberry puree
- Strawberry syrup
- Strega liqueur
- Sugar - Caster/ Superfine/Baker's special sugar (white)
- Sugar - Demerara / dark Muscovado / brown sugar
- Sugar - Powdered sugar
- Sugar cane juice
- Sugar cube (brown/demerara)
- Sugar cube (white)
- Sugar snap peas
- Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
- Sugar syrup 'semi-rich simple' (1.5 sugar to 1 water)
- Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix)
- Sugar syrup - Demerara/Muscovado/brown (1 sugar : 1 water)
- Sugar syrup - Demerara/Muscovado/brown (2 sugar:1 water)
- Sugar syrup - Muscovado (2 sugar to 1 water)
- Super lime juice
- Swedish Punsch liqueur
- Sweetcorn
- Tamarind paste/purée
- Tamarind syrup
- Tangerine / Mandarin / Clementine (fresh fruit)
- Tangerine / Mandarin / Clementine (fresh juice)
- Tangerine / Mandarin / Clementine syrup
- Taro powder
- Tea - Assam tea (chilled)
- Tea - Berry tea
- Tea - berry tea (hot)
- Tea - Black tea (cold)
- Tea - Black tea (hot)
- Tea - Blackcurrant tea
- Tea - Breakfast tea (hot)
- Tea - Camomile tea (cold)
- Tea - Camomile tea (hot)
- Tea - Cold black breakfast tea
- Tea - Earl Grey (cold)
- Tea - Earl Grey tea (hot)
- Tea - Green jasmine tea (cold)
- Tea - Green tea (cold)
- Tea - Hibiscus tea (cold)
- Tea - Jasmine tea (hot)
- Tea - Lady Grey tea
- Tea - Lapsang Souchong tea (cold)
- Tea - Lapsang Souchong tea (hot)
- Tea - Oolong tea
- Tea - Rooibos tea
- Tea - Rooibos tea (hot)
- Tea - White tea (cold)
- Tea bag (Earl grey)
- Tea bitters
- Tequila - Añejo tequila
- Tequila blanco
- Tequila reposado
- Thyme (fresh)
- Thyme liqueur
- Thyme syrup
- Timur berry cordial
- Tinned mandarin juice
- Tobacco bitters
- Tomato juice
- Tomato liqueur
- Tonic water
- Tonic water - Cucumber
- Tonic water - Elderflower tonic water
- Tonic water - Light
- Tonic water - Mediterranean style
- Tonka bean syrup (2:1)
- Tonka bitters
- Triple sec liqueur
- Tropical juice
- Turbinado syrup
- Turmeric powder
- Umami bitters
- Umeshu plum sake / Japanese plum wine
- Vanilla bean paste
- Vanilla bitters
- Vanilla extract/essence
- Vanilla liqueur
- Vanilla pod
- Vanilla sugar syrup
- Vanilla yoghurt
- Verbena syrup
- Verjuice
- Vermouth - Absinthe vermouth
- Vermouth - Ambrato/ambre/amber
- Vermouth - Bianco/blanc/blanco vermouth
- Vermouth - Cherry blossom-infused vermouth
- Vermouth - Dry
- Vermouth - Rosé/rosato vermouth
- Vermouth - Rosso/rouge/sweet vermouth (di Torino)
- Vermouth - Vermouth rosso alla vaniglia (e.g. Antica Formula)
- Vermouth amaro - medium (e.g. Cocchi Vermouth Amaro)
- Vermouth amaro - robust & full (e.g. Punt E Mes)
- Vetiver Gris liqueur
- Vinegar - apple cider vinegar
- Vinegar - Balsamic
- Vinegar - Black Mission fig balsamic Vinegar
- Vinegar - Malt vinegar
- Vinegar - Red wine vinegar
- Vinegar - sherry
- Vinegar - white wine (Chardonnay)
- Violet bitters
- Violet sugar syrup
- Vodka
- Vodka - Basil infused
- Vodka - Bison grass
- Vodka - Blackberry flavoured vodka
- Vodka - Blackcurrant flavoured vodka
- Vodka - Caramel vodka
- Vodka - Cherry vodka
- Vodka - Chocolate flavoured vodka
- Vodka - Citrus flavoured
- Vodka - Coffee flavoured vodka
- Vodka - Grapefruit flavoured
- Vodka - Mango flavoured vodka
- Vodka - Mixed berry flavoured vodka
- Vodka - Orange flavoured vodka
- Vodka - Passion fruit flavoured vodka
- Vodka - peach flavoured
- Vodka - Pear-flavoured vodka
- Vodka - Pepper flavoured
- Vodka - Raspberry flavoured vodka
- Vodka - Vanilla flavoured
- Walnut (Nocino) liqueur
- Walnuts (crushed or grated)
- Wasabi paste
- Water (boiling)
- Water (cold)
- Water (hot)
- Water - Carbonated/Sparkling/Selzer mineral water
- Water - Still/Sin gas
- Watermelon (fresh)
- Watermelon liqueur
- Whipped cream
- Whisk(e)y - Blended/vatted Scotch malt whisky
- Whisk(e)y - Bourbon bonded-strength (50% alc./vol.)
- Whisk(e)y - Bourbon whiskey
- Whisk(e)y - Canadian blended whisky
- Whisk(e)y - Canadian rye whisky
- Whisk(e)y - English whisky
- Whisk(e)y - Highland single malt Scotch whisky
- Whisk(e)y - Honey flavoured whiskey
- Whisk(e)y - Irish blended whiskey
- Whisk(e)y - Island single malt Scotch whisky
- Whisk(e)y - Japanese blended whisky
- Whisk(e)y - Japanese single malt whisky
- Whisk(e)y - Mexican corn whisky
- Whisk(e)y - Peated single malt whisky
- Whisk(e)y - Rye whiskey (100 proof / 50% alc./vol.)
- Whisk(e)y - Rye whiskey (80-88 proof) 40-44% alc./vol.
- Whisk(e)y - Rye whiskey (90-98 proof / 45-49% alc./vol.)
- Whisk(e)y - Scotch whisky (blended)
- Whisk(e)y - Single malt Irish whiskey
- Whisk(e)y - Single pot still Irish whiskey
- Whisk(e)y - Speyside single malt Scotch whisky
- Whisk(e)y - Tennessee whiskey
- Whiskey barrel-aged bitters
- White chocolate
- White chocolate cream liqueur
- White chocolate sugar syrup
- White peach & jasmine soda
- White pepper (ground)
- Wine dessert - Canadian icewine
- Wine dessert - Sauternes
- Wine infused with coffee
- Wine red - Barolo
- Wine red - Cabernet Sauvignon wine
- Wine Red - Chianti
- Wine red - Claret (Bordeaux red)
- Wine red - Concord grape wine
- Wine red - Malbec
- Wine Red - Merlot
- Wine Red - Pinot Noir
- Wine Red - Rioja (Crianza)
- Wine Red - Shiraz
- Wine rosé
- Wine rosé - Côtes de Provence
- Wine Rosé - White Zinfandel
- Wine white - Albariño
- Wine White - Chardonnay (Chablis)
- Wine white - Chenin blanc wine
- Wine white - Gewurztraminer
- Wine white - Grüner Veltliner
- Wine White - Pinot Grigio
- Wine white - Riesling
- Wine White - Sauvignon Blanc
- Wine white - Soave
- Wine white - Viognier
- Winter spice syrup
- Worcestershire sauce
- Xanthan gum (E415)
- Xocolatl mole bitters
- Yellow aperitivo
- Yellow bell pepper
- Yellow bell pepper juice
- Yoghurt (natural)
- Yoghurt liqueur
- Yuzu fruit purée
- Yuzu honey
- Yuzu juice
- Yuzu liqueur
- Yuzu syrup
- Yuzushu liqueur
- Za'atar spice mix
- Zhuyeqing jiu (green bamboo leaf sweet liquor)
- zzzz (homemade)
