Categoría: Cent. & S.American Molasses 5+
Producto de: France
This Nicaraguan rum was column distilled after a relatively short fermentation and aged in ex-American whiskey casks in Nicaragua before being shipped to France and transferred into ex-cognac casks for a further aging period. Seguir leyendo
Probado el 11/05/2011
Clear, golden amber.
Spicy oak, dried mango, cigar box nose.
Slightly sweet, toffee coated dried pineapple, muscovado sugar palate with rich caramel and vanilla.
Muscovado and toffee-apple finish. Perhaps a little bit too much of a sweetie.
Closure: Natural cork stopper