Nardini Bitter

product image

vol/alc.:
24%

Graduación alcohólica:
48°

Vintage:
No vintage

Añejado:
Unaged

Cierre: Non-refillable screw caps

Producto de: Product of Italy Italy


One of two bittersweet scarlet aperitivos made by Nardini this was introduced as an alternative to Campari in 1779. It owes its hue to ponceau R4, a derivative of coal tar which makes Nardini Bitter suitable for vegetarians, unlike products coloured with cochineal. Seguir leyendo

Reseña y cata

Probado 02/02/2014

Apariencia

Clear, bright crimson red.

Aroma

Intensely orangey, like opening a box of fresh oranges; distinct pepper, candyfloss and vanilla, fresh citrus zest spray.

Gusto

Bitter orange marmalade. Not as bitter, noticeably sweeter and more green and herbaceous than Campari with a syrupy mouthfeel. An explosion of alcohol notes in the mid-palate.

Regusto

Bitter finish with faint soapy note and lingering pepper.

Further product information

Barcode UPC: 8 000513 100046

Más información Nardini Bitter

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