Harveys Porter 1859

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vol/alc.:
4.8%

Graduación alcohólica:
9.6°

Vintage:
No

Añejado:
No

Categoría: Porter

Producto de: Product of United Kingdom United Kingdom


Made according to an 1859 recipe from Henry Harvey's brewing journal, this porter is brewed using pale ale, malt, crystal malt, black malt and Sussex grown hops with Harvey’s own yeast strain. Brewed annually every February this porter is part of Harvey's Seasonal Ale selection.

Reseña y cata

Probado el 05/09/2013

Apariencia

(best before Jan-2014) Almost opaque, beep brown, almost black with thin tan head leaving spotted lacing.

Aroma

Tar and black liquorice with molasses and notes of freshly roasted coffee.

Gusto

Black liquorice, heavilly toasted (chocolate) barley and espresso coffee with raisins, walnuts and slight smoky note.

Regusto

Liquorice, tar and burnt toast.

Further product information

Barcode UPC: no barcode
Bottle Size: 700 ml
Closure: Crown cap

Más información Harveys Porter 1859

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