Matugga Spiced Rum

product image

vol/alc.:
42%

Graduación alcohólica:
84°

Vintage:
No vintage

Añejado:
No age statement

Producto de: Product of United Kingdom United Kingdom


Launched in October 2015, Matugga Spiced Rum is triple pot-distilled from fermented (for 7 days) East African sugar-cane molasses and aged in uncharred English oak casks to produce a golden Rum which is then combined with a blend of African black tea, ginger, cinnamon, cloves, vanilla and cardamom.

Reseña y cata

Probado 31/05/2016

Apariencia

Clear but not bright, mid-golden amber.

Aroma

Pungent and estery. Freshly sawn old oak, blackened fruitcake, raisins and sultanas with cinnamon, clove, vanilla and black pepper.

Gusto

Fruitcake, treacle and bitter zesty orange with vanilla, cinnamon, cloves, warming cardamom and black tea. Faint medicinal notes of plasters and disinfectant – in a good way.

Regusto

Lingering blacked fruitcake with cinnamon, gingerbread and cracked black pepper.

General

Pungent and estery with blackened fruitcake and warming Christmassy spice.

Más información Matugga Spiced Rum

×
  • Bienvenido a
  • Recibe contenido actualizado sobre bebidas, bares y cocteles
  • Por favor confirma que tienes más de 18 años y proporciona tu dirección de correo electrónico
  • No gracias, continuar en diffordsguide.com
CSS revision b65dd7d