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Maison Briottet is a family business, founded in 1836 by Edmond Briottet. Originally, the family were primarily Burgundy wine négociants but following the development of the...
A delicious salted caramel liqueur based on The Lakes Vodka.
This caramel liqueur from Lejay Lagoute is flavoured with an infusion of caramel and an aromatic distillate. It is balanced with 417 grams of sugar per litre.
Dutch stroopwafel Liqueur is made to mimic the flavour of stroopwafels, a traditional Dutch biscuit-like waffle made from two thin layers of baked vanilla flavoured batter with a...
Giffard has picked up on the fact that cognac and caramel pair well and added caramel and sugar to cognac to make this liqueur.
Many view the rules surrounding the production of cognac as being outdated, but due to tradition they have so far been generally accepted. However, one
Juniper, schmuniper. As the worldwide gin craze shows no sign of slowing, the variety of botanicals that can be added to a gin has gone far beyond the
The following are newly released and other gin & genevers we've reviewed recently (newest at the top). Please click on product names for full tasting
El tequila es un alcohol destilado del jugo cocinado y fermentado del agave. Tradicionalmente, el proceso requiere bastante mano de obra y un gran nivel
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