Chimay Red Beer

product image

vol/alc.:
7%

Graduación alcohólica:
14°

Vintage:
No vintage

Añejado:
No age statement

Cierre: Crown cap

Producto de: Product of Belgium Belgium


The Cistercian Trappist monk fraternity of Chimay have been making beer since 1862, and while they now use modern technology, having renovated their brewery in 1989, it only operates from 7am to 4pm out of respect for the schedules of monastic life. Seguir leyendo

Reseña y cata

Probado 15/08/2011

Apariencia

Hazy mahogany brown with thick beige head.

Aroma

Yeasty brown bread dough nose with burnt sultana, fig and caramel aromas.

Gusto

Wonderfully complex yeasty, malty, nutty palate with dried fruit and flavoursome slightly bitter hops.

Regusto

There's an almost beefy, stock cube note to the satisfying finish. A serious beer but one that is seriously easy to drink.

Más información Chimay Red Beer

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