Erdinger Weisbier

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vol/alc.:
5.3%

Graduación alcohólica:
10.6°

Vintage:
No

Añejado:
No

Producto de: Product of Germany Germany


A bottle-fermented wheat beer made the traditional way, allowing three to four weeks for the yeast to mature and brewed in accordance to the Bavarian Purity Law. Seguir leyendo

Reseña y cata

Probado el 05/09/2011

Apariencia

Slightly cloudy, pale amber yellow with creamy white head.

Aroma

Yeasty, banana and clove nose with doughy French stick bread aromas and floral hops.

Gusto

Yeasty, citrus palate with faint clove spice is inoffensive but decidedly mellow with a thick creamy mouthfeel.

Regusto

Cracked black pepper spice emerges in the very lightly spiced, subtlety overripe banana-flavoured finish.

Further product information

Closure: Crown cap

Más información Erdinger Weisbier

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