Dubonnet Red

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vol/alc.:
14.8%

Graduación alcohólica:
29.6°

Vintage:
No

Añejado:
No

Categoría: Vino aromatizado

Producto de: Product of France France


In 1846 Joseph Dubonnet successfully created his wine based aperitif, by blending Roussillon wines made from five different grape varietals with an infusion of herbs and spices including bitter bark and quinine, then ageing the blend for three years to four years in oak vats. Seguir leyendo

Reseña y cata

Probado el 11/01/2016

Apariencia

Clear, light-mid burgundy red with purple glints.

Aroma

Rich fruity notes with raspberry, cherry and jammy blackberry and plum, herbal complexity and faint grass and sawn oak.

Gusto

Soft red jammy red berry fruits with raisiny, honeyed, sloes, orange, coffee, chocolate, cinnamon and a mild quinine bitterness.

Regusto

Red berry, plum and zesty orange with light quinine bitterness.

General

A well-balanced aperitif with rich berry fruit balanced by mild quinine bitterness and spice. A classic cocktail ingredient but equally good simply served on-the-rocks.

Further product information

Closure: Natural cork stopper

Más información Dubonnet Red

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