Indian Rose

Indian Rose image

Servir en

Copa Martinera...
fl oz Rutte Dry Gin
¼ fl oz Licor brandy de chabacano
¼ fl oz Rose water
¼ fl oz Rose syrup
½ fl oz Agua fría (omitir si se usa hielo mojado)
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Cómo se hace:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnitura:

Rose petal

Historia:

Subtle rose hue and flavour

Acerca de:

Adapted from a drink discovered in 2005 at Mie N Yu, Washington DC, USA.

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Buy direct from The Whisky Exchange

£37.55
Makes this drink 9.33 times
This ingredient is not currently available for purchase through The Whisky Exchange
Apricot brandy liqueur
This ingredient is not currently available for purchase through The Whisky Exchange
Rose syrup

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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