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BLEND all ingredients with one 12oz scoop of crushed ice. Serve with straws.
Lemon zest twist
A refreshing blend of pisco, maraschino and citrus.
Created before 1947 by Jerry Hooker.
The Last Word
AGITA todos los ingredientes con hielo y cuela finamente en una copa fría.
AGITA todos los ingredientes con hielo y cuela finamente sobre una copa fría.
When a cocktail recipe calls for you to ‘blend with ice’, place all ingredients and ice into a blender and blend until a smooth, even consistency is achieved. Ideally, you...
Pisco is the Peruvian National spirit. It is made by distilling wine fermented from the fresh must of eight specific varieties of vines to produce a clear, transparent brandy....
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After trying the newly launched CÎROC French Vanilla Vodka which we rate highly, we jumped at the offer of having World Class champion bartender, Jamie
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