Cut melon into 8 segments and deseed. Cut cubes of flesh from skin of one segment and place in blender. Add other ingredients and BLEND with 6oz scoop crushed ice. Serve with straws.
Melon slice or melon balls
Melon and tequila always combine well - here in a frozen Margarita.
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
Daiquirí de melón #2 (servido congelado)
Corta el melón en 8 segmentos y quita las semillas. Corta cubos de pulpa de la piel de un segmento y pon en la licuadora. Agrega los otros ingredientes y LICÚA con media...
AGITA los primeros 4 ingredientes con hielo y cuela en copa llena de hielos. Termina con champagne.
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Estos son los 72 cocteles más ilustres en la base de datos de Difford's Guide. Hemos elegido en particular bebidas que:
The cocktails we came across during March and liked enough to add to Difford’s Guide.
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