North Pole Martini

North Pole Martini image

Servir en

Copa Martinera...
2 fl oz Rutte Dry Gin
1 fl oz Luxardo Maraschino liqueur
½ fl oz Jugo de limón recién exprimido
½ fl oz Clara de huevo pasteurizado
flotar Leche entera
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Cómo se hace:

SHAKE first four ingredients with ice and fine strain into chilled glass. FLOAT cream over drink.

Garnitura:

None

Historia:

An Aviation smoothed by egg white and cream.

Acerca de:

Adapted from a recipe in the 1947-72 'Trader Vic's Bartender's Guide' by Victor Bergeron.

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£37.55
Makes this drink 11.67 times
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Egg white (pasteurised)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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