Paradise #2

Paradise #2 image

Servir en

Copa Martinera...
2 fl oz Rutte Dry Gin
¾ fl oz Licor brandy de chabacano
fl oz Freshly squeezed orange juice
3 toque Angostura Aromatic Bitters
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Cómo se hace:

Cut passion fruit in half and scoop flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnitura:

Orange zest twist

Historia:

When well-made, this wonderfully fruity cocktail beautifully harnesses and balances its ingredients.

Acerca de:

A 1920s recipe revitalised by Dale DeGroff, New York, USA.

Buy ingredients

Buy direct from The Whisky Exchange

£37.55
Makes this drink 11.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Apricot brandy liqueur

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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