Tokyo Bloody Mary

Tokyo Bloody Mary image

Servir en

Vaso Collins...
2 fl oz Sake Junmai ginjō
fl oz Jugo de jitomate
½ fl oz Jugo de limón recién exprimido
¼ fl oz Warre's Otima 10yo tawny port
7 gota Salsa picante
3 toque Salsa Worcestershire
1 pellizco Sal de apio
1 moler Pimienta negra
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Cómo se hace:

SHAKE all ingredients with ice and strain into ice-filled glass.

Garnitura:

Celery stick

Historia:

Sake adds an interesting dimension to the traditionally vodka based Bloody Mary.

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Tomato juice

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