Tomate image

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Vaso Collins...
1 fl oz Ricard Pastis
¼ fl oz Giffard Grenadine Syrup
Rellenar con Agua fría
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Cómo se hace:

POUR pastis and grenadine into glass. SERVE iced water separately in a small jug (known in France as a 'broc') so the customer can dilute to their own taste (I recommend five shots). Lastly add ice to fill glass.




The traditional aniseed and liquorice French café drink with a sweet hint of fruit.

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Very popular throughout France. Pronounced 'Toh-Maht', the name literally means 'tomato' and refers to the drink's colour.

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Makes this drink 23.33 times

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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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