Amber Room #1

Amber Room  #1 image

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Copa Martinera...
fl oz Rutte Dry Gin
½ fl oz Chartreuse Verte (Green Chartreuse)
½ fl oz Martini Rosso vermouth
2 toque Angostura Orange Bitters
½ fl oz Agua fría (omitir si se usa hielo mojado)
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Cómo se hace:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnitura:

Lemon zest twist (discarded) & Luxardo Maraschino cherry

alias:

Golden Glow

Historia:

Serious and packed with bold flavours. Fellow Chartreuse fans will approve.

Acerca de:

This vintage cocktail originated from a layered or 'pousse-café' style drink called a Bijou. The original drink was so named after the French word meaning 'jewel' due to its trio of ingredients being coloured after the three most precious jewels: diamond (gin), ruby (sweet vermouth) and emerald (Green Chartreuse).

Shake rather than layer and the colours combine to make this an aptly named amber coloured drink.

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