Batida de Abacaxi

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Batida de Abacaxi image

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Vaso Collins...
2 fl oz Capucana Handcrafted Cachaca
fl oz Jugo de piña recién hecho
1 fl oz Leche condensada
½ fl oz Jarabe de azúcar (2 azúcar a 1 de agua)
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Cómo se hace:

SHAKE all ingredients with ice and strain into ice-filled glass.

Garnitura:

Pineapple wedge

Historia:

This easy crowd pleaser is creamy, fruity and to taste - only vaguely alcoholic.

Acerca de:

The Batida (meaning 'shake') is a traditional Brazilian drink and 'Abacaxi' means pineapple in Portuguese, the official language of Brazil.

Batida is a broad term for a drink usually containing fresh fruit, sugar and/or sweetened condensed milk (leite condensado). They are often blended with crushed ice or shaken and served over crushed ice.

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