Smokin Rose

Smokin Rose image

Servir en

Copa Martinera...
2 fl oz Bacardi Carta Blanca light rum
½ fl oz Rose petal liqueur
fl oz Lagavulin 16yo Islay single malt whisky
fl oz Jarabe de azúcar (2 azúcar a 1 de agua)
¼ fl oz Jugo de manzana
½ fl oz Jugo de limón recién exprimido
1 toque Angostura Aromatic Bitters
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Cómo se hace:

SHAKE all ingredients with ice and strain into chilled glass.

Garnitura:

Luxardo Maraschino cherry

Historia:

A Daiquiri riff with Islay malt, rose petal liqueur and vanilla.

Acerca de:

Created in 2008 by yours truly (Simon Difford) at the Cabinet Room, London, England.

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Rose petal liqueur
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Sugar syrup (2:1)
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Apple juice

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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