Cómo se hace:
STIR calvados with maple syrup to dissolve syrup. Add other ingredients, STIR with ice and strain into chilled glass.
Dust with cinnamon powder
Complex and bitter-sweet with a cidery base courtesy of apple spirit and apple liqueur with sweet maple syrup balancing bitter Campari.
Updated from a drink discovered in 2010 at Rye, San Francisco, USA.