Satan's Whiskers (Enroulée)

Satan's Whiskers (Enroulée) image

Servir en

Copa Martinera...
fl oz Rutte Dry Gin
½ fl oz Noilly Prat Extra Dry
½ fl oz Martini Rosso vermouth
½ fl oz Mandarine Napoleon liqueur
¼ fl oz Freshly squeezed orange juice
2 toque Angostura Aromatic Bitters
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Cómo se hace:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnitura:

Orange zest twist

Historia:

Enroulée is the French word for ‘curled’ and this particular version of Satan's Whiskers is ‘curled’ by the use of mandarine liqueur in place of the Grand Marnier found in the ‘straight’ version.

Variante:

Satan's Whiskers (Straight) Satan's Whiskers (Curled) Satan's Whiskers (Marcelled)

Acerca de:

Created in 2011 by Gary 'gaz' Regan, New York, USA.

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Makes this drink 15.56 times
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Vermouth dry

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