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BLEND all ingredients with 1/2 scoop (6oz) crushed ice and serve in chilled glass.
A crowd pleasing, slightly sweet blended fruity Daiquiri.
Daiquirí No.1 (fórmula 3:2:1)
AGITA todos los ingredientse con hielo y cuela finamente en copa previamente enfriada.
Rhubarb Lucca Negroni
VIERTE todos los ingredientes sobre una copa con hielo y MEZCLA con la cuchara.
El Daiquiri tiene una estrecha relación con la Canchanchara, una mezcla cubana del siglo XIX de ron, limón, miel y agua. Sin embargo, la creación del Daiquirí se le atribuye a...
When a cocktail recipe calls for you to ‘blend with ice’, place all ingredients and ice into a blender and blend until a smooth, even consistency is achieved. Ideally, you...
Two comments by Mr Highball himself, Jörg Meyer, “you can highball any cocktail”, and “a highball is a short drink made long” left me wanting
The development of cocktail culture and so, by default gin based cocktails, were much aided by three developments: artificial carbonation of water (1767),
With its earthy herbaceous flavours, tequila makes for a both versatile and interesting cocktail base spirit. Traditionally mixed with orange (think triple
After trying the newly launched CÎROC French Vanilla Vodka which we rate highly, we jumped at the offer of having World Class champion bartender, Jamie
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