The Cheshire Cat

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The Cheshire Cat image

Servir en

Vaso Old-fashioned...
1 ramita Rosemary sprig
fl oz Coñac
fl oz Dewar's 12 Year Old 'The Ancestor' blended Scotch whisky
½ fl oz Cherry Heering cherry brandy liqueur
½ fl oz Punt E Mes
fl oz Jarabe de canela (2:1)
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Cómo se hace:

THROW all ingredients with ice and strain into ice-filled glass (preferably over a chunk of ice block).

Garnitura:

Lemon zest twist, rosemary sprig & smouldering cinnamon stick

Historia:

A twist of the classic Vieux Carre with scotch substituting rye whisky and cherry wine in place of vermouth. The bitter balance is provided by aromatised wine.

Acerca de:

Adapted from a recipe created by Georgia Billing at The Looking Glass Cocktail Club, London, England.

Georgia's original and authentic recipe calls for Gravino Cherry wine (not cherry brandy), Reina Lab Spiced Rosemary syrup (rather than cinnamon sugar syrup) and the addition of her own Reina Lab Sinner Bitters.

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