Bacardi legacyBacardi Legends

El Tindero

El Tindero image

Servir en

Vaso Old-fashioned...
1 fl oz Budweiser Budvar Pilsner
1⅔ fl oz Bacardi Carta Oro Superior Gold Rum
1 fl oz Agua de coco
fl oz Jarabe de azúcar de Muscovado (2:1)
fl oz Vinagre de sidra
4 dash Angostura Aromatic Bitters

Cómo se hace:

POUR beer into chilled glass and set aside. SHAKE other ingredients with ice and fine strain into beer charged glass. Finally add ice to glass.


No garnish


"This drink was actually inspired by the man himself who founded Bacardí: Don Facundo Bacardi Masso. As I researched into him, a very clear picture of him formed in my mind. He is the epitome of the ultimate sales man; one that has passion, confidence, motivation and who values family.

"I dedicate this cocktail to my father Roberto Cruz who reminds me so much of Don Facundo; it also honours all bartenders who possess the same qualities as Don Facundo. El Tindero is best served as an after dinner drink."

We say: Strangely reminiscent of a 'lager shandy' with very subdued coconut notes. It's a very tasty lager shandy though.

Acerca de:

Philippine BACARDÍ LEGACY 2016 winning cocktail by Ohn Richelieu Cruz, Café Enye, Quezon City.

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