Jalisco Mint Julep

Your rating has been registered. Thank you!

Jalisco Mint Julep image

Servir en

Julep Tin glass...
12 fresco Hojas de menta
fl oz Patrón Añejo Tequila
fl oz Jarabe de azúcar (2 azúcar a 1 de agua)
1 toque Angostura Aromatic Bitters
2 toque Bob's Lavender Bitters
  • Mostrar la receta en:

Cómo se hace:

SHAKE all ingredients with ice and fine strain into julep cup half filled with crushed ice. CHURN (stir) the drink with the crushed ice using a bar spoon. Top up the cup with more crushed ice and CHURN again. Crown the drink with some fresh crushed ice, garnish and serve.


Mint sprigs dusted with icing sugar


Tequila Mint Julep


Given the use of tequila I initially opted for agave syrup over sugar syrup but I found the caramel notes that this added somewhat overwhelmed the mint. Instead, perhaps consider using demerara sugar in place of white cane syrup or a mix of the two. To be honest, I found myself preferring the original whiskey based Mint Julep when tasted against each other but I’d encourage you to give a tequila based Mint Julep a try, and if you have a better version then please email me at simon@diffordsguide.com.

Acerca de:

Created in February 2017 by yours truly (Simon Difford) at the Cabinet Room, London, England.

  • Bienvenido a
  • Recibe contenido actualizado sobre bebidas, bares y cocteles
  • Por favor confirma que tienes más de 18 años y proporciona tu dirección de correo electrónico
  • No gracias, continuar en diffordsguide.com
CSS revision d5d4075