Red Earl (Salvatore's recipe)

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Coupe...
1 media rodaja Raíz de gengibre fresca (del tamaño de una nuez)
10 fresco Raspberries
fl oz Ketel One Vodka
fl oz Pallini Limoncello Liqueur
1/12 fl oz Jarabe de azúcar (2 azúcar a 1 de agua) (opcional)
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Cómo se hace:

MUDDLE ginger and then raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnitura:

Float raspberry

Historia:

Fresh ginger adds a hint to spice which combines well with raspberry fruit in this crowd-pleasing vodka-based cocktail which is freshened by a dash of limoncello.

Acerca de:

Adapted from a recipe created by Salvatore Calabrese – I added half a spoon of sugar to his recipe which you may or not need depending on your raspberries and limoncello.

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