CaorunnCaorunn

Running in the Highlands

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4 fresh Zarzamoras
2 fl oz Caorunn Small Batch Scottish Gin
1 fl oz Lemon sherbert (homemade)
½ fl oz Lillet Rosé(infusionado con manzanilla)
4 dash Angostura Orange Bitters
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Cómo se hace:

MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnitura:

Orange zest twist & blackberry

Acerca de:

Created by Jamie Oakes, Cure Restaurant and Bar, Hartford, USA.