Method: All ingredients added to a shaker and given a steady dry shake. Ice added when foam is achieved. Cold shaken and strained into a Nick & Nora glass. (Optionally, lightly smoke cocktail with wood chips using a chef’s smoker prior to shaking.)
Special ingredient #1: Cocchi Americano infused with Apple-Marjoram
Created by Sarah Anne Wollett, Luke's Kitchen & Bar, Orange, USA.