Absinthe Drip Cocktail #2 (Czech method)

Absinthe Drip Cocktail #2 (Czech method) image

Servir en

Vaso para absenta o vaso Old-fashioned...
fl oz La Fee Parisienne absinthe
2 fl oz Agua fría
1 cubo Azúcar morena
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Cómo se hace:

PLACE sugar cube on a slotted absinthe spoon resting across the top of the glass. POUR the absinthe over the sugar cube into the glass. LIGHT the absinthe soaked cube and leave to burn and caramelise. Using a bottle of chilled mineral water with a small hole in the cap, DRIP water over what's left of the sugar so it dissolves and drips into the glass. Add ice, stir and serve.

Garnitura:

None

Historia:

More about the theatrics involved in its making than the taste of the finished drink.

Acerca de:

This supposedly bohemian method of serving absinthe came back in to being in 1998 with the UK launch of Hill's Absinthe. Accordingly, if you are going to make this drink then it is best to use a Czech style absinthe such as La Fée Bohemian.

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