American Beauty #2

American Beauty #2 image

Servir en

Copa Martinera...
1 fl oz Coñac
1 fl oz Noilly Prat Extra Dry
¼ fl oz Giffard Menthe Pastille
1 fl oz Freshly squeezed orange juice
½ fl oz Giffard Grenadine Syrup
½ fl oz Warre's Otima 10yo tawny port
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Cómo se hace:

SHAKE first five ingredients with ice and fine strain into chilled glass. Use the back of a soup spoon to FLOAT port over drink.

Garnitura:

Mint leaf

Historia:

Invigorating and peppermint-fresh yet sophisticated and complex.

Acerca de:

Adapted from Victor Bergeron's 'Trader Vic's Bartender's Guide' (1972 revised edition).

Buy ingredients

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Cognac
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Vermouth dry
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Crème de menthe (white)
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Pomegranate (grenadine) syrup

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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