Fosbury Flip

Fosbury Flip image

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Vaso Collins...
2 fl oz Bacardi Ocho Anos
¾ fl oz Licor brandy de chabacano
¾ fl oz Frangelico Liqueur
2 fl oz Freshly squeezed orange juice
fl oz Jugo de limón recién exprimido
fl oz Giffard Grenadine Syrup
1 fresco Yema de huevo
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Cómo se hace:

SHAKE all ingredients with ice and strain into ice-filled glass.

Garnitura:

Apricot slice

Historia:

This richly flavoured, velvety cocktail is almost custardy in consistency but with a refreshing hint of lime.

Acerca de:

Adapted from a drink created in 2002 by Salvatore Calabrese at the Library Bar, Lanesborough Hotel, London, England, for Kirsten Fosbury.

Introduced by the American Dick Fosbury, who won the Gold Medal at the 1968 Olympic Games, the Fosbury Flop is the style of high jump used by almost all successful high jumpers today.

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