I love the Praline Liqueur. It is great over vanilla ice cream, but this was a notch above that dessert. The bourbon adds a great kick and it is a perfect after-dinner or evening sipping cocktail. I think this would be great over vanilla ice cream also. Or perhaps add a bit of single cream to make it taste like the ice cream dessert. On my favourites.
Will try with the cream next time. Maybe with a bit of freshly grated nutmeg.
Will try with the cream next time. Maybe with a bit of freshly grated nutmeg.