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I personally much prefer this drink served on cracked ice rather than block. Your results may vary.

Beautifully elusive and balanced...from a very unlikely (one hesitates to say 'dog's breakfasty') cabal of ingredients.

What an interesting drink! It's surprisingly dry and has a really appealing, wintry woodsmoke/woodfire note from the Fernet. The lemon juice and lemon peel add a nice freshening element. I'll definitely make this again!