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Club Cocktail (Whitfield's recipe)

Pineapple juice adds fruity tropical freshness and a foamy head to this cocktail. Fortified with cognac and aromatised with a splash of maraschino cherry...
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David M.’s Avatar David M.
14th November 2020 at 05:42
I tweaked towards Difford’s version by increasing the pineapple juice to just under an ounce. Excellent. Wouldn’t want less juice.
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Simon Difford’s Avatar Simon Difford
24th November 2020 at 20:30
Agreed David. I've upped pineapple to 20ml so as not to move too far from the original spec. I miss the touch of pisco in my version. But I'm biased!
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