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Italicus Rosolio di Bergamotto
Launched 1st September 2016 at London's Savoy Hotel, Italicus Rosolio di Bergamotto is the brainchild of Giuseppe Gallo who was inspired by traditional...
Reuel Warkov
20th May 2024 at 23:28
What makes Italicus sweet? I don't see sugar listed on their ingredient list.
5th September at 07:34
It's definitely sugar, doesn't taste like sorbitol or artificial sweetener
21st May 2024 at 06:04
Where have you seen an ingredients list? I've only seen "includes" ingredients published, and I've used this to add ingredients above.
19th December 2024 at 21:21
Simon, is it possible to replace Italicus with Joseph Cartron Bergamot Liqueur?
21st May 2024 at 14:51
Excuse me, I should have added my thanks for updating your entry around ingredients, I appreciate it!