Make Difford’s Guide your own
Join thousands of fellow Discerning Drinkers. Save your favourite cocktails,
keep a wish list, rate recipes, receive our weekly newsletter and much more. It’s free to join.
- Weekly newsletter Cocktail inspiration, delivered weekly.
- Join a community Connect with fellow enthusiasts
- Save favourites Build your own collection
- Make it yours Create and personalise your profile
Already a member? Log in
Forum
Marie Brizard Chocolat Royal
Marie Brizard say, "the finest cacao beans from Africa are selected to make this liqueur, which releases the full flavour of dark chocolate in the mouth...
Maho Lomez
6th February 2023 at 00:58
This is categorized as a white crème de cacao, but it seems closer to a dark crème de cacao, or a dark chocolate liqueur. The white crèmes de cacao I've had before were liquid and clear, while this one is quite viscous, creamy and dark.
6th February 2023 at 12:50
Thanks for bringing this to my attention, Maho. I've reclassified as a dark crème de cacao.