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A Mai Tai is basically a Daiquiri based on aged rum, with orange curaƧao liqueur and orgeat syrup contributing to its flavour and sweetness. Trader Vic's...
I do this with 1.5 ounces of Jamaican rum, and half an ounce of Wray & nephew overproof white rum and it is one of the most dangerously enjoyable cocktails I have ever made. I mixed 7 of these over the last five days of a beach vacation and cannot recommend it enough. The overproof rum makes it sparkle like nothing else.