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Cariño

Created by Eric van Beek at Bar TwentySeven in Amsterdam, Netherlands. This was the Dutch Bacardí Legacy 2018 winning cocktail
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Simon Sedgley’s Avatar Simon Sedgley
23rd August at 04:56
The Carino we know and love is a variation on the Negroni, created by Cara Devine in Melbourne, Australia, a few years ago: 30ml dark rum, 30ml Amaro Nonino, 30ml Cocchi Americano and 2 dashes cacao bitters...with a mint sprig as the garnish. A variant substitutes Byrrh for the Americano.
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Simon Difford’s Avatar Simon Difford
24th August at 14:02
Many thanks, Simon. I'll be sure to add this Negroni version of the Cariño to Difford's Guide.
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Moxie Green’s Avatar Moxie Green
24th January 2022 at 12:49
Tart, creamy, and reminding of a lassi with a touch of alcohol, this drink is delicious. I used green chartreuse since that's what I had on hand. Recommend.
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