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Unusual Negroni

A very soft rendition of a classic Negroni
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Alice-Amanda Hinton’s Avatar Alice-Amanda Hinton
27th February at 21:04
This seems to have changed!
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Simon Difford’s Avatar Simon Difford
1st March at 13:54
Not that I'm aware of. In what way?
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Peter Barth’s Avatar Peter Barth
16th August 2024 at 20:35
Considerably sweeter, even a slightly syrup~y texture, with the aperol being the dominating taste. Delicious on a hot summer day tho.
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Jemma Kamara’s Avatar Jemma Kamara
19th April 2024 at 17:25
Didn't love this. Found it to be overall too sweet and not that well balanced.
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Lynn Garvie’s Avatar Lynn Garvie
9th March 2024 at 21:32
'Unusual' is a great descriptor here.
The Aperol dominates in what I feel is a less sophisticated Negroni.
It's very tasty though. I might have to try this again on a warm summer evening.
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David Beneteau’s Avatar David Beneteau
7th September 2023 at 22:02
I make something similar but with Cocchi Storico vermouth in place of the Lillet, and a slightly higher proportion of gin. It’s become a standard in our Negroni rotation!
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Dave Smith’s Avatar Dave Smith
3rd July 2023 at 00:11
The description of a “very soft” Negroni is very accurate. Also it has a nice red-orange color when served up. Enjoy
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Asher Günther’s Avatar Asher Günther
31st January 2023 at 06:32
Unexpectedly though understandably reminiscent of an Aperol Spritz
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