The Mixing Star travels to Amsterdam, led by professional bartender and innovation hunter Tess Posthumus.
Filled with rich tradition and history, Tess shines a spotlight on the modern recipes and exciting trends thriving in the beautiful port city of Amsterdam.
Said to have been first created in 1525 by a young widow who posed as a model for Bernardino Luini, an artist from the Leonardo da Vinci's school of art.
Released in September 2015, this limited addition of Disaronno amaretto liqueur is blended with Scotch malt whisky before being sent to the Cantine Florio
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