Cocktail Collection

Caorunn hand-delivered invitations to 500 carefully selected bartenders around the world giving them the opportunity to give a High Five to Gin by submitting a recipe to the Caorunn Cocktail Collection. From these, the following 120 cocktail recipes were selected according to 5 simple requirements:

• Five ingredients
• Caorunn as the dominant ingredient
• Simple to make and easy to replicate
• Contain ingredients which are easy to obtain
• A maximum of one homemade ingredient

All recipes were also inspired by:

• The Scottish Highlands
• Caorunn's 11 botanicals
• Apple (Coul Blush apple is one of Caorunn's 11 botanicals)
• All-natural ingredients, no added sugar
• Caorunn’s sense of Scottishness (urban, stylish, artistic, progressive, confident)

Scottish Sunrise

Created in 2018 for Caorunn Gin by Mauro Uva at La Gineria, Padova, Italy.

Senza Parole

Created by Jacopo Misiano, Alchimista, Pistoia, Italy.

Seonaidh

Created in 2018 for Caorunn Gin by Jamie Graeme Gilmour at Masons, Manchester, England.

Silent Breeze

Created in 2018 for Caorunn Gin by Dailin Galea at Kingsway Valletta, Valletta, Malta.

Smokey Smoke

Created in 2018 for Caorunn Gin by Minh Duc Tran at Phatty 48, Vietnam.

Snow White's Martini

Created by Narongsak Thammasathiti, Mayuree Thai Tavern, Baltimore, USA.

Sona

Created in 2018 for Caorunn Gin by Pranill Saam at Genting Club, 360 Bar Genting, Genting Highlands Resort, Pahang, Malaysia.

Summer Breeze

Created by Hans Roar Waaler, Promenaden Bar & Brasserie, Risør, Norway.

The Ballad Of The Dandelion

Created in 2018 for Caorunn Gin by Antony Pearman at Alston Bar & Beef, Manchester, England.

The Forager

Created in 2018 for Caorunn Gin by Conor Jones at the Blythswood Square Hotel, Glasgow, Scotland.

The Pentagon Sour

Created by Lester Ligon, Alcohol by volume - ABV, Philippines.

The Pink Slip

Created in 2018 for Caorunn Gin by Tyler Hill at Bar Liquorice, Baltimore, USA.

The Piper's Kilt

Created in 2018 for Caorunn Gin by Fique Zarate in Singapore.

The Remedy

Created by Anna Zacharewicz, Boisdale of Bishopsgate, London, United Kingdom.

Thyme Will Tell.

Created in 2018 by Karn Liangsrisuk at RARB, Khet Phra Nakhon., Bangkok, Thailand.

Ubhal of my Eye

Created by Ian Soukup, Verde kitchen and cocktails, New York, USA.

Urban Sherry

Created in 2018 for Caorunn Gin by Warakorn Mathurunyanon at Teens Of Thailand, Pom Prap Sattru Phai, Bangkok, Thailand.

Vitamin B

Created in 2018 for Caorunn Gin by Carlo “Billy” Schiattarella at Spaccio delle Carceri, Modena, Italy.