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Even large vodka producers tend to buy-in neutral spirit and simply redistil it. At Chase they grow the potatoes used to make this vodka on the family
Billed as being “Britain’s first single-estate gin”, Chase GB Extra Dry Gin is made by redistilling Chase potato vodka with 11 botanicals:
One of a range of liqueurs made by macerating fresh fruit and botanicals in Chase potato vodka. Like the rest of the Chase range, this elderflower liqueur
William Chase’s farm made apple vodka distilled from cider is the base this gin. Eleven botanicals are used: juniper, coriander seeds, angelica seeds,
Made with Chase Vodka infused with Ethiopian coffee beans and then redistilled in a copper gin still. Chase then cold brew, chill filter and then blend
Oak Smoked was the first flavour released by Chase in 2010 and from the start this artisanal potato vodka seemed to suit being smoked. The fourth batch
The label of this Limoncello declares “grown in Amalfi, distilled in England, born in Soho”. Released in September 2015 as a limited edition, Pococello
Chase launched their Seville orange Marmalade Vodka in 2011, originally as a limited edition. This aged edition emanates from that first batch and has
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