Not generally accessible
58 Breendonkdorp, Puurs, 2870 Belgium
Duvel, ‘devil’ in Flemish, is brewed using a 90 day process: malted barley with Saaz hops from the Czech Republic and Styrian Golding hops from Slovenia. Yeast cultured from...
Each year Duvel’s brewers select a new third hop variety for their Triple Hop beer and for 2016 they have selected a hop that hasn’t yet been officially named but is known as...
Lovers of Duval may recognise the bottle shape, and so they should, Vedett is brewed by the folk at Duval, who launched this pilsner lager in their home market back in 1945. More...
Launched in July 2008, as the name would suggest, Vedett Extra White is a Belgium wheat beer with a cloudy appearance when poured due to second fermentation in the bottle.
The following are newly released and other gin & genevers we've reviewed recently (newest at the top). Please click on product names for full tasting
Tequila is a distilled spirit made from the cooked and fermented juice of the agave (pronounced ‘Uh-Gah-Vee’), a spiky Mexican plant which resembles
Musicians used to be judged on their record sales. Today digital downloads are the measure of a musician’s popularity. Similarly, 20 years ago when I
One-time art student and contemporary cocktail alchemist Tony Conigliaro has always had a thing for bubbles. One of his signature drinks when he opened
We are keen to feature as many spirits, liqueurs, beers, wines and non-alcoholic drinks products as possible on Difford’s Guide and we create a new dedicated
Fruit cups, quintessentially English summertime thirst-quenching drinks, were invented by the Victorians and were originally a mixture of fruit, liqueurs
Non-alcoholic is the new drinks category on the block and its emergence has inspired Distill Ventures, the Diageo-backed spirits accelerator which helps
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