Of course I'm re-reading this 18 months later over a Cognac flip nightcap...and not a bottle of rum in sight. People afraid of a raw egg, no different to that emulsified in your mayonnaise, are seriously missing out. I'm cheeky and 150% the recipe for a full coupe glass. It's really cognac and rum I use - I need something either fruity or funky for a good flip.
Very nice. The hint of cherry in this sour is a very pleasant note. Used Regans orange bitters. Could use a touch less sugar I think. Not sure I understand the detractors of Maraschino - it's the perfect subtle hit of cherry here.
Piña Colada (Shaken)
Light white rum, Cream of coconut, Pineapple juice, Lime juice
Ginger Rogers
Gin, Lemon juice, Ginger syrup, Mint leaves, Ginger ale