Sharon Kulvinskas

This is very good the lemon juice gives it a sour kick that I like. I used Luxardo Perla Dry because that’s what I had and it is extra boozy, I like that too!

This is delicious, I use Angel's Envy Finished Rye because I like it just a tad bit less sweet. I made this for friends and they loved it.

I had everything but a tawny port, poured it over two ice cubes in a 4oz mason jar. It was still delicious!