Hello, I want to buy this book and send it to China.

Hi, please could you email me with your address including postal code in China and I will be able to obtain a shipping quote...hello@diffords.com Thank you! Paloma

Hello, Good evening I can buy the book in India

Hello, many thanks for your message, I've emailed you with information. We can ship to India, although the international shipping rates are really expensive, especially at the current time.

我应该怎么联系你

Hi, you can send us an email at hello@diffordsguide.com Thanks!

(thumbs-down was an error... it won't let me undo!}

Hi, thanks for letting us know, that was a bug...now fixed!

After reading the comments, reduced the lime by 10%. Was definitely on the dry side, most enjoyable though. Used the recommended substitution Cocchi Vermouth Amaro...And then my cat tipped it over. Deliberately! Agent of entropy. (That's why we call him Mewsifer.) I'm making another. All is forgiven.

They love mischief, and we always forgive!

For someone who's not into regular cocktail R&D, Paloma did a fantastic job! What a great nutty combination with the coconut and sherry! The Benedictine adds equal parts honey and complexity and the rum adds a wonderful spirituosness, particularly with the c0conut too. Inspired.

Thanks Chris! Simon, 👀

It is now NYE 2025 and one year later I am trying this drink for the first time. A fitting end to the year!

Happy New Year 🥂

Any update on if it is coming back to Amazon in the US? I’d like to buy an extra one.

Hi Chris, the Easy Jigger will be widely available in the US through our new US partner very soon...stock is already in the country. I'll update you here when it's available on Amazon US.

Nice tiki style garnish!

Thank you!

Really nice, I have joined Difford's simply to be able to say this. My suggestion: I had no Lillet Blanc opened and I was too lazy to go to the cellar for another bottle, so I substituted Cocchi Americano. From Kevin Currie's comment on the sweetness I thought this would work well and it was great! A new favorite to share with friends.

Welcome Justin!

Delicious. This Ferro China really is miraculous. As the Monkees sang, I'm a Baliva.

There's not a trace of doubt in my mind...it really works well in this cocktail.

I can’t see any Genipi cocktails or even it listed as an ingredient anywhere. It is sort of absinthe like but more herbal. Do you guys not recognise it as a cocktail ingredient?

Hi Gareth, we have 11 recipes with genepi liqueur. If you go to Cocktail Finder and look under the liqueur dropdown you'll see genepi liqueur listed there. And there's a further 44 recipes contributed by the community. Cheers!

I uh, do not think using 90g of saline solution would make a good drink :)

uh oh, Friday brain in action...Simon has fixed it. Should be 3 drops of saline solution. Thanks for letting us know Avery.

Sorrily the ingredients are missing 😢

Hi Florian, you caught Simon in the middle of publishing the recipe...you should see all the ingredients now!

I tried to find a location in UK, but nothing .Do you have in UK?
Thank you

Hi Gabriel, at the current time Elijah Craig are inviting bars to register to participate. Nearer the time of Old Fashioned Week you should then be able to search for participating bars on their website.

“Pavlovia”, Simon?

Hi Ian, thanks for spotting the typo...now corrected to 'pavlova'

🧡

🫶

August 10 is also Rob Cox and my wedding anniversary (1996). We will be having one of our own cocktails, Blue Bayou Martini.

Hi John, hope you and Rob had a wonderful anniversary!