Jo Hilditch British Cassis

Difford's Guide

alc./vol: 13%

Proof: 26°

Vintage: Non-vintage

Envelhecimento: Unaged

Produzido por: Product of United Kingdom United Kingdom

After ten years running her family’s blackcurrant farm in Herefordshire, Jo Hilditch decided to create what is the original British Cassis. Jo is also a founding member of The Blackcurrant Foundation.

Avaliação e degustação


Experimentado em 10/02/2013

Aparência:

Clear (although so dark virtually opaque, deep mulberry red.

Aroma:

Pungent blackcurrant fruit with faint green leaf note.

Sabor:

Lacks the syrupy sugar associated with crème de cassis so is comparatively thin but retains intense blackberry fruit with red wine-like tannins and complexity. Superbly clean.

Aftertaste:

Lingering fruit tartness. Can’t help but think it would be better sweetened with indulgent amounts of sugar.

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Product Information

Closure: Synthetic stopper

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Produzido por: British Cassis
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