Apricot Lady Sour

Difford's Guide

Ingredients

Barware

Copo Old-fashioned
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

196 calorias
Apricot Lady Sour image

Servir em

Copo Old-fashioned

Decoração:

Lemon slice & Luxardo Maraschino cherry on stick (sail)

Como fazer:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) to emulsify and fine strain into chilled glass.

1 12 fl oz Bacardi Carta Blanca light rum
1 fl oz Giffard Abricot du Roussillon
1 fl oz Suco fresco de Limão Siciliano
14 fl oz Giffard Sugar Cane Syrup
12 fl oz Clara de ovo pasteurizada
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Comentário:

This seemingly soft and fluffy, apricot flavoured drink hides a most unladylike rum bite.

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