Decoração:
Mint leaf
Como fazer:
STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).
1 fl oz | The Busker Blended Irish Whiskey |
1 fl oz | Strucchi Rosso Vermouth |
1/3 fl oz | Green Chartreuse (or alternative herbal liqueur) |
4 drop | Bob's Peppermint Bitters |
Recipe contains the following allergens:
- Strucchi Rosso Vermouth – Sulphur Dioxide/Sulphites
Comentários:
Zippy, refreshing, herbal and cleansing. Best appreciated as an after-dinner digestivo.
Nutrition:
143 calorias
Alcohol content:
- 1.3 standard drinks
- 25.09% alc./vol. (50.18° proof)
- 17.6 grams of pure alcohol
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