Mayfair #1

Difford's Guide
Discerning Drinkers (22 ratings)

Servir em

Taça Coupe

Decoração:

Twist de casca de laranja.

Como fazer:

MACECAR o cravo na coqueteleira e adicionar os outros ingredientes. BATER com gelo e coar duplamente para um copo gelado.

1 dried Cravo
1 2/3 fl oz Hayman's London Dry Gin
5/6 fl oz Luxardo Apricot Albicocca Liqueur
5/6 fl oz Suco fresco de Laranja
1/6 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
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Difford’s Guide to Cocktails Book 17th Edition image

Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

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Easy Jigger image

Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

Buy it here

Comentários:

Apimentado, damasco envolvido em gin. Levemente doce.

História:

Harry Craddock, "Savoy Cocktail Book", 1930. Aparentemente o drink homenageia a feira que acontecia em maio durante o reinado de Charles II. Receita acima é um adaptação desta.

Alcohol content:

  • 2 standard drinks
  • 26.76% alc./vol. (53.52° proof)
  • 28.1 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Difford’s Guide to Cocktails Book 17th Edition image

Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

Buy it here
Easy Jigger image

Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

Buy it here
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